Orkney Gin & Craft Spirits Guide

Orkney Gin & Craft Spirits Guide

July 19, 2026

Orkney gin is one of the most distinctive categories in Scottish craft spirits, shaped by botanicals found nowhere else — wild rosebuds from the coastal headlands, borage, Orkney bere barley, and heather gathered from island moorland. Four independent producers now make spirits on these islands, and between them they cover gin, akvavit, vodka, and rum. This guide covers each distillery in detail, what they make, how to visit, and where to buy locally.

The Landscape

Orkney’s Craft Spirits Scene

Orkney is better known for its whisky — Highland Park and Scapa between them have been producing single malt for well over a century. But since 2016 a second wave of craft producers has emerged, making gin, akvavit, rum, and vodka in small batches and drawing on ingredients unique to these islands. The result is a spirits scene more varied than the islands’ modest population might suggest. For visitors already planning to follow the Orkney whisky trail, adding one or two of these craft producers to the itinerary takes little extra time and broadens the tasting considerably.

4
Craft spirit producers
3
Gin distilleries
1
Scotland’s first akvavit
2
World’s Best Aquavit wins (2022 & 2025)
Burray

Orkney Gin Company

Orkney Gin Company — trading as Orkney Spirits Ltd — operates from Burray, the small island connected to South Ronaldsay by the Churchill Barriers. It is a family-run operation producing what have become some of the most widely recognised Orkney spirits, with a portfolio that now extends well beyond gin.

Their two flagship gins are built around the seasons. Johnsmas takes its name from an Old Orcadian word meaning midsummer; it is a floral gin made with hand-picked botanicals capturing bright, fragrant summer character. Mikkelmas, named for Orcadian harvest time, is a spiced, silky autumn gin. Aatta is a premium London Dry, with the name meaning “eight” in Old Norse — a nod to the eight botanicals used, the eight distillations in the process, and it being their eighth product release. The range also includes a Rhubarb Old Tom, a Sule Skerry New-Western gin, and occasional limited editions.

Beyond gin, Orkney Spirits Ltd produces two spirits that have earned significant recognition. Orkney Akvavit — Scotland’s first akvavit — won the title of World’s Best Aquavit in both 2022 and 2025, along with three-star Great Taste Awards in 2020 and 2022. The caraway-led spirit, brightened with citrus and rosehips, reflects Orkney’s Scandinavian connections more directly than perhaps any other product in the range. Their Orkney Vodka, distilled in unusually small batches, was named Best Vodka at the Great British Food Awards in both 2023 and 2024.

Johnsmas Gin
Floral · midsummer botanicals
Named for the Orcadian midsummer; hand-picked seasonal botanicals with bright floral notes. Award-winner at World Drinks Awards 2020.
Aatta London Dry
8 botanicals · London Dry style
“Eight” in Old Norse. Botanicals include vanilla, orange, wild rosehips, cinnamon, and spearmint. Best Gin, Great British Food Awards 2023.
Orkney Akvavit
World’s Best Aquavit 2022 & 2025
Scotland’s first akvavit. Caraway, citrus, and rosehips. Three-star Great Taste Award 2020 and 2022.
Orkney Vodka
Best Vodka · Great British Food Awards 2023 & 2024
Slow-distilled in small batches; twice as many distillations as average vodka. Free UK shipping direct from their website.

Orkney Gin Company bottles are widely available in shops across the islands and can be ordered online with free UK delivery. The company does not operate a visitor centre, so tasting and purchasing on the islands is done through stockists rather than directly at the distillery.

Flat-lay of Orkney gin botanicals on a dark oak table: wild rosebuds, borage flowers, rosehips, cinnamon sticks, heather, spearmint, dried orange peel and juniper berries with a copper jigger
Orkney Spirits Ltd in Burray produces one of Scotland’s most decorated akvavits alongside its seasonal gin range — the Johnsmas and Mikkelmas names reflect the Orcadian calendar rather than marketing convention.
Kirkwall Waterfront

The Orkney Distillery (Kirkjuvagr)

The Orkney Distillery occupies a prominent position on the Kirkwall waterfront, in a building purpose-built as both a working distillery and a visitor centre. Founded in 2016 by Stephen and Aly Kemp, the distillery opened to the public in 2018 and produces hand-crafted spirits in small batches under the Kirkjuvagr name — kirkjuvagr being the Old Norse for “Church Bay,” the name from which Kirkwall derives.

The gin range has expanded considerably from the original Origin, which remains the core expression: bold and smooth with a warm, lingering floral finish. Arkh-Angell is the storm-strength bottling for those who prefer maximum intensity. Beyla is a honey and raspberry Old Tom. Aurora is a warming winter gin full of spice, suited to the long dark season that defines the Orkney winter. The distillery also produces Man O’ Hoy Spiced Rum, blended with Orcadian botanicals and named after the towering sea stacks on the island of Hoy.

The visitor experience is among the most accessible on the islands. Guided tours run at 11am and 2pm most days — check ahead, as Sunday availability can vary by season — and last approximately one hour. Each includes a short audio-visual introduction, a walk through the working distillery, and a complimentary gin and tonic at the end. A gin-making experience is also available, with more than 30 botanicals to choose from under guidance from the distillery team. The Coffee & Gin Bar is open for visitors without a tour booking, overlooking the Kirkwall harbour front.

Kirkjuvagr — Old Norse for “Church Bay” — is the root of the name Kirkwall itself, so each bottle carries a small piece of the town’s etymology.
Copper pot still inside a small Scottish island craft gin distillery, stone walls, botanical jars on wooden shelving, warm amber light
The Orkney Distillery’s waterfront visitor centre in Kirkwall is one of the most visited independent distilleries in the Northern Isles — the Coffee & Gin Bar looks out across the bay.
East Mainland

Deerness Distillery

Deerness Distillery was established in 2016 by Stuart and Adelle on the East Mainland peninsula of Deerness, a stretch of coastline known for dramatic clifftops and surf-facing sea stacks. It is a self-built, family-run operation that has grown from a small gin producer into a multi-spirit outfit with its own kitchen and bar.

Their signature expression is Sea Glass Gin, launched in 2017. The name was inspired by the sea glass — smooth, frosted shards of tumbled bottle glass — that washes up on Orkney’s beaches, and the spirit reflects that coastal character: juniper-forward with bright citrus notes, finishing with a hint of cucumber and mint. Sea Glass Gin won a Great Taste Award in 2018 and Silver at the London Spirits Competition the same year. Alongside it, Deerness produces vodka, a coffee liqueur, and an Edition Gin series of rotating expressions. Whisky production began in March 2025, with casks now maturing at the distillery.

The visitor experience at Deerness is notable for its food offering. The Dashing Deer Kitchen & Bar, opened in 2024, is built in a curved form inspired by a whisky cask and serves food, cocktails, and spirits alongside views of the East Mainland farmland. The gift shop carries local artisan products alongside the Deerness range. Opening hours are Monday to Friday 10am to 5pm, with Sunday hours of noon to 4pm from April to September.

Sea Glass Gin
Juniper-forward · citrus · cucumber mint finish
Launched 2017. Great Taste Award and Silver at London Spirits Competition, both 2018. Named for Orkney beach sea glass.
Dashing Deer Kitchen & Bar
Mon–Fri 10am–5pm · Sun 12–4pm (Apr–Sep)
Opened 2024 in a curved cask-inspired building. Food, cocktails, local spirits, and artisan gift shop on site.
Whisky in Production
Distilling since March 2025
Casks maturing at the distillery. Deerness will add an Orkney single malt to its range in the years ahead.
Lamb Holm

J. Gow Rum

J. Gow Rum occupies a small distillery on Lamb Holm, the same causeway-linked islet that is home to the Italian Chapel — the painted wartime sanctuary built by Italian prisoners of war in the 1940s. The distillery takes its name from John Gow, a pirate who grew up in Stromness, Orkney, and was hanged in London in 1725, whose story was later fictionalised by Walter Scott in his 1822 novel The Pirate. That history runs through the J. Gow branding with conviction.

The core range covers the full spectrum of styles. Culverin is the unaged white rum, bottled at 50% ABV and named after a type of naval cannon — clean and direct. Revenge is a three-year-old rum aged in ex-bourbon and virgin oak casks, with notes of toffee, acidic fruit, and overripe peach. Fading Light XO is the top expression: six years old, aged in chestnut casks, bottled at cask strength at 53.5% ABV. J. Gow Spiced Rum rounds out the range for those who prefer a mixer-ready style. The distillery also produces limited wild-yeast expressions, including one fermented using yeast cultivated from orchids that grow beside the distillery.

The distillery is open for tours and tastings Monday to Saturday, 10am to 4pm. Its position on Lamb Holm makes it a natural pairing with a visit to the Italian Chapel, which sits half a mile along the same causeway road.

Quick Reference

Orkney Craft Spirit Producers at a Glance

ProducerLocationSpiritsVisitor Access
Orkney Gin CompanyBurrayGin, Akvavit, VodkaOnline shop and stockists only; no visitor centre
The Orkney Distillery (Kirkjuvagr)Kirkwall waterfrontGin, Spiced Rum, WhiskyGuided tours 11am & 2pm most days; Coffee & Gin Bar; gin-making experience
Deerness DistilleryDeerness, East MainlandGin, Vodka, Liqueur, Whisky (maturing)Mon–Fri 10am–5pm; Sun noon–4pm (Apr–Sep); Dashing Deer Kitchen & Bar
J. Gow RumLamb HolmRum (white, aged, spiced, limited releases)Tours and tastings Mon–Sat 10am–4pm
Infographic: Orkney Craft Spirits at a Glance — 4 producers, 3 gin distilleries, Scotland's first akvavit, World's Best Aquavit 2022 and 2025
Orkney’s craft spirits sector has grown from nothing in 2016 to four independent producers — a remarkable output for an archipelago with a total population of around 22,000.
Buying Locally

Where to Buy Orkney Gin and Craft Spirits

All four producers sell online and ship to mainland UK addresses. On the islands, the widest selection is in Kirkwall. Kirkness & Gorie in the town centre is a specialist food and drink shop with a curated and regularly updated gin and spirits section stocking local producers alongside imported labels. The Brig Larder, near the harbour, carries a range of local Orkney produce including gin. The visitor shops at The Orkney Distillery and Deerness Distillery stock their own ranges alongside a selection of other island producers. Bottles also appear in the airport gift shop and in many hotel bars across the Mainland.

For a fuller picture of Orkney’s food and drink scene — the restaurants and bars where these spirits appear on the back bar and in cocktail lists — the guide to the best restaurants in Orkney covers the main options across the islands. If you are still planning your visit, the complete accommodation guide for Orkney covers properties across all locations and budgets.

FAQ

Frequently Asked Questions

What gin is made in Orkney?

Orkney has three active gin distilleries. Orkney Gin Company (Burray) produces Johnsmas, Mikkelmas, Aatta London Dry, and Rhubarb Old Tom. The Orkney Distillery in Kirkwall makes the Kirkjuvagr range: Origin, Arkh-Angell, Beyla, and Aurora. Deerness Distillery on the East Mainland produces Sea Glass Gin and a rotating Edition Gin series.

Is Orkney Gin Company the same as The Orkney Distillery?

No, they are entirely separate businesses. Orkney Gin Company (Orkney Spirits Ltd) is based in Burray and has no visitor centre. The Orkney Distillery (Kirkjuvagr) is on the Kirkwall waterfront and runs guided tours open to the public. Both produce award-winning gins; both are worth seeking out.

What botanicals are used in Orkney gin?

Orkney gins use a mix of standard gin botanicals and locally foraged or grown ingredients. Kirkjuvagr’s Origin includes Ramanas Rose, burnet rose, and borage. Aatta from Orkney Gin Company uses wild rosehips, vanilla, orange, cinnamon, and spearmint among its eight botanicals. Deerness Distillery’s Sea Glass Gin features citrus and a fresh cucumber and mint finish.

Can I visit a gin distillery in Orkney?

Yes. The Orkney Distillery on the Kirkwall waterfront runs guided tours at 11am and 2pm most days (check ahead on Sundays), including a complimentary gin and tonic. Deerness Distillery has a kitchen and bar open Monday to Friday 10am to 5pm and on Sundays in summer. J. Gow Rum on Lamb Holm takes visitors Monday to Saturday 10am to 4pm. Orkney Gin Company in Burray does not operate a visitor centre.

Does Orkney make rum as well as gin?

Yes. J. Gow Rum on Lamb Holm is among Scotland’s most northerly rum distilleries, operating from one of the smallest inhabited islands in the archipelago. Their range runs from Culverin (an unaged white rum at 50% ABV) through Revenge (three years old, ex-bourbon and virgin oak casks) to the Fading Light XO (six years old, chestnut cask, bottled at 53.5% ABV). The Orkney Distillery also produces Man O’ Hoy Spiced Rum, named after the sea stacks on Hoy.

What is the best Orkney gin to buy as a gift?

Aatta London Dry from Orkney Gin Company is a strong choice for gin enthusiasts — the eight-botanical recipe and distinctive bottle design travel well. Orkney Akvavit from the same producer is a more unusual gift, particularly for anyone with an interest in Nordic spirits: back-to-back World’s Best Aquavit wins make it easy to recommend. The Kirkjuvagr Origin is the classic option from the Kirkwall distillery and is widely stocked in island shops and stockists.

When did craft gin distilling begin in Orkney?

Both The Orkney Distillery and Deerness Distillery were founded in 2016, making that year the starting point of Orkney’s modern craft spirits scene. The Orkney Distillery opened its visitor centre in 2018. Orkney Gin Company began producing its seasonal gins around the same period. J. Gow Rum followed as the archipelago’s dedicated rum producer.

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Craig Sandeman

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Craig Sandeman

Island hopper, website builder, and hiking enthusiast exploring Orkney's beauty.

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